Kombucha Green Tea – Fruity Green Tea with Kombucha Powder

Kombucha Green Tea is a blend that brings together the smooth calm of green tea with the gentle edge of kombucha powder for a modern twist on a classic brew. The delicate plum and mirabelle notes, combined with soft floral whispers from mallow blossoms, make each cup feel fresh and light.

Whether you want a gentle morning lift or a refreshing mid-afternoon sip, this tea hits the spot. It’s easy on the palate, lightly caffeinated, and naturally low in sugar. Brew it hot for a calming moment, or make it iced for a crisp, refreshing drink. It’s a simple way to enjoy something a little special, a little “me time” wrapped up in a cup, while treating your body gently.

• Green tea base with a hint of kombucha powder for a subtle zing

• Light, fruity flavour with plum & mirabelle notes

• Mallow blossoms add a soft floral touch

• Smooth, clean taste, no bitterness

• Lovely hot or iced

• Gently caffeinated, naturally low in sugar

• Ideal for a refreshing morning or a relaxed afternoon

Ingredients & Info

Green tea (93%), kombucha powder (5%) (maltodextrin, green tea, herb blend, cane sugar, water, kombucha cultures), flavouring, mallow blossoms  

Vegan, low in sugar, lightly caffeinated, no artificial sweeteners

Brewing Instructions

Use 1 flat teaspoon per cup

Heat water to 75–80 °C (just before boiling)

Steep for 2–3 minutes

Enjoy hot, or chill and serve over ice with a slice of plum or lemon for a refreshing iced version

• A gentle caffeine lift without the harshness of strong teas

• A smooth, refreshing flavour profile, ideal if you find regular green tea too bitter

• Perfect for relaxing moments, daily sipping, or replacing sugary drinks